Tag - wedding food

sadhya
23May

Sadhya – The Kerala Wedding Feast Extravaganza

Before you begin reading about sadhya, answer this: "Are you a foodie?" If yes, then you don’t need my help. You would have at least heard about Kerala Sadhya. If you aren’t into food, then may God help you recognize what’s in store for you on the plantain leaf! Take a good look at the variety of dishes placed in front of you. Chances are that you won’t recognize even half of them. Start tasting them anyway, because that’s what the sadhya is all about. Let’s backtrack a little. Indian weddings are always a grand affair, no matter North, South, East or West you go across the country. And when it comes to Kerala, the wedding feast garners more points than the bride and groom combined. Whi...

By Destination Wedding, Food, Wedding, , , , , 1 CommentRead more...
food
27Jan

How To Choose The Best Food Menu In Kerala For Your Weddings

Food from Kerala has earned a respectable place in the culinary book of the world, especially since it takes the centre stage at most events, big or small. Kerala cuisine is innovative and dynamic. Moving through the 14 districts of the state can give you a variety of dishes that differ in their cooking style, aroma, taste and appearance. Honestly, it will be challenging to pick a favourite! This unique take on delicacies is well witnessed during wedding functions. Be it a Hindu, Christian or Muslim wedding, each would have their traditional and distinct flavours and dishes. Moreover, as you move across the state, each wedding feast has a marked regional signature to it. If you have set yo...

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14Jan

Wedding Sweets – Forever So Sweet!

At the heart of every Indian is the undying love for sweets! As passed on by our ancestors, we strongly believe in the tradition of having something sweet before beginning a new venture: Shub Aarambh, as we call it! So it only comes naturally that the great Indian wedding is going to be a celebration of sweets! Serving sweets at Indian weddings is a must all over the country. From hands full of ladoo to milk peda to bowls of rasagullah, the amount of sweets passing through every wedding is huge!! Silver platters with mountains of coloured mithai, large bowls of sugar  syrup and gulab jamun placed strategically near areas of large congregations, chocolate fountains and trays of truffle cake ...

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